The University of California, Riverside, has won a $10 million grant to develop artificial intelligence that will increase the environmental and economic stability of agriculture in the Western U.S. This Sustainable Agricultural Systems grant is one of nine given by the U.S. Department of Agriculture’s National Institute of Food and Agriculture, or NIFA, annually to...
he National Institute of Food and Agriculture, a division of the U.S. Department of Agriculture, has awarded nearly $500,000 to Elia Scudiero, a professional researcher in the environmental sciences department, for a project helping California’s farmers use water more efficiently while protecting crops. The Food and Agricultural Science Enhancement New Investigator grant Scudiero received is...
